Donuts DIY Chocolate Fondant Jelly Mould with Soft Sealing Cover

Create delightful donut-shaped ice cubes, chocolates, and jellies with this food-safe PP and TPR mould. Its 11.9 * 10.9 * 3.2cm size fits snugly in any freezer, while the soft cover keeps smells at bay. Perfect for home chefs looking to add a creative touch to their desserts.

Features and Quality

Discover the mould's food-grade materials and compact design, ideal for creative culinary projects.

Design Aspect

The donut shape and soft sealing cover combine functionality with aesthetic appeal, making your desserts stand out.

Technical Aspect

With dimensions of 11.9 * 10.9 * 3.2cm and a weight of 0.13kg, this mould is designed for efficiency and ease of use.

Quality Aspect

The PP and TPR construction ensures durability and flexibility, allowing for repeated use without loss of shape.

Applications

From home kitchens to professional settings, this mould adapts to various culinary needs.

Professional Use

Ideal for bakeries and cafes looking to offer unique dessert options to their customers.

Everyday Use

Perfect for family gatherings, parties, or simply adding a fun twist to daily desserts.

Versatility

Beyond ice cubes, use it for chocolates, jellies, or even as a candle mould for creative projects.

Benefits

This mould offers both practical and creative advantages for any user.

Value

Its durable construction ensures long-term use, providing excellent value for money.

Satisfaction

The ease of use and cleaning enhances user satisfaction, making dessert preparation a joy.

Call to Action

Start creating your donut-shaped masterpieces today with this versatile and efficient mould.